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What the Food Is Like On A Navy Ship

I was in the navy for 8 years, and I had food from navy destroyers, aircraft carriers, submarines and shore galleys.

When a ship is in port, it always has plenty of fresh food on board. Just before a ship goes out to sea, it is replenished with new food and drink.

If you’re going to be out at sea for a while, you’ll start to lose some of the things on board that you take for granted. Fresh milk is usually one of the first things. They replace it with powdered milk, and it’s not even close to real milk.

Don’t get me wrong, the food on the ship is actually pretty good, and you get a lot of it!

When you’re in port, you have access to the freshest foods the navy has, just like your hometown grocery store pretty much.

When you wake up in the morning, you go down to the galley, and enter the feed line. There can be 10 guys in line by the time you go down to eat, and breakfast is usually served most of the morning, because not everyone can eat at the same time, and then it would be too crowded. On smaller ships, such as destroyers and frigates, you would normally have 4 meals a day. Breakfast, Lunch, Dinner and Middle Rats, a small meal that is made around midnight for people who are still hungry and want something to eat.

On the destroyer I was stationed on, we would also regularly have cookouts right on the fantail. We always had a 55-gallon drum that was cut in half, and someone from the Supply Department would fry cheeseburgers, and that was always nice, even in the middle of the Indian Ocean, we’d have a cook out.

For breakfast, you can usually order your eggs to order, there will be a chef or 2 who take requests for how you want your eggs done, they had a rule of no more than 5 eggs, I usually only had 2 most of the time, and I would tell them, that I want a ham and cheese omelette with 2 eggs, and then, after I get my eggs, I move down the food line, and get whatever else I want with that, bacon, sausage, just like a small. a buffet really.

Usually on Friday, if we were in port, we would have steak and lobster tails on Friday. I never even really had a lobster tail until I joined the navy. My dad never liked seafood when I was a kid, so we never had it in our house.

Lunch and dinner was usually like a buffet too, pretty much all they had was a line of good food, and you take what you want, and you can always get a new tray and go back in line if you’re that hungry. .

The aircraft carrier I was on was actually too big a ship for me, and I was so glad I only got to stay on it for 2 weeks. Food was good there too, and it had 2 galleys, so that one was always open if the other closed for cleaning or whatever reason.

When you have about 5,000 people on board, you better have a place for them to eat all the time, just like a casino, if the ship had slot machines on it, it would be pretty close to the same atmosphere of a buffet.

When I was in transit somewhere out in the Indian Ocean, I had to go to Saudi Arabia to catch a flight to Italy, and a helicopter flew me and about 5 other soldiers to this USNS ship, and we just had to. ride the ship for 2 days, until we disembarked. They had an enlisted 1st class man who had his own cabin, which on a regular naval ship, only the officers get.

This was a USNS ship, which meant it had civilian workers, and the Navy personnel were support for them. When we ate in their dining room every day, a waiter would come to our table, and he would take your order. I thought to myself, you’ve got to be kidding me, these guys are wearing civilian clothes, and a waiter is taking their order, and I can’t even believe this is real. They give you a choice of 2 choices, like on a plane, and they bring you ice cream for dessert, and I thought that was unreal.

Most of the civilians on that boat weren’t as cool as the navy guys, probably because they thought the navy worked for them, which on that ship, they sure did, and I could think of several ways to save the navy a boatload of money . !

Submarines get some of the best food in the fleet. They are underwater sometimes for so long, and could you imagine if they didn’t have good food?

They have a drink they call bug juice, which is really Kool-aid or a fruit punch drink. You’d better get used to drinking bug juice, if you like something to drink with your meal, after the fresh milk runs out.

This is one of the craziest things I’ve witnessed on a ship, and every ship does it! It’s such a waste of good food, but I guess you can see how it protects the states from pests and bugs, but really?

Whenever you go to sea far, you usually pass by Hawaii to get new stores, as they call it, which means you stock the ship with fresh food and meat and things like that.

As you travel around the world, and then come back, before you stop in Hawaii, you have to throw away all the food that could have any chance of having any type of bug from another country in it, so we have a working group, of maybe. 20 guys, and the job is to make a line out of the food refrigerators, which ship has several decks of them, all with elevators to do it all together, and we unload all the food, 50 pound bags of brand new onions, a lot. and lots of them, big boxes of lettuce, lots of boxes of it.

We throw almost everything that’s left in the coolers overboard into the ocean, and all the guys just can’t believe we’re throwing this good food overboard, and we bet a lot of sharks follow the ship, and can you imagine. how much food would an aircraft carrier throw on board. An aircraft carrier has a place on the back of the ship to throw trash into the ocean, but only when you’re out 50 miles or more out to sea, so it doesn’t wash up on the shore, and so many things are thrown into the sea. ocean, except for food. You can sit and smoke a cigarette, and just look at all the people who have garbage to throw in the ocean, quite bizarre in a way, but you can’t pile it on the ship.

I would have to say overall, the food in the navy is good, maybe even great, I never thought it would be as nice and plentiful as it was, and a few days after being out of the navy, I swear their spaghetti is. still the best I’ve ever had in my life!

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